{"id":7740,"date":"2019-06-03T17:43:32","date_gmt":"2019-06-03T15:43:32","guid":{"rendered":"http:\/\/ichkocheheute.de\/?p=7740"},"modified":"2019-06-28T15:52:17","modified_gmt":"2019-06-28T13:52:17","slug":"schneller-obstboden-mit-erdbeeren-simple-sponge-flan-with-strawberries","status":"publish","type":"post","link":"https:\/\/ichkocheheute.de\/en\/2019\/06\/03\/schneller-obstboden-mit-erdbeeren-simple-sponge-flan-with-strawberries\/","title":{"rendered":"Simple Sponge Flan with Strawberries[]"},"content":{"rendered":"<p><\/p>\n<div itemscope itemtype=\"http:\/\/schema.org\/Recipe\">\n<p>Strawberry time is cake time and what fits better than a delicious sponge flan with aromatic strawberries?! The cake bottom is made super fast &#038; consists only of flour, sugar, butter, eggs &#038; baking soda.<\/p>\n<p>The cake is topped with a ganache made of cream and white chocolate as well as fruity strawberries. Have fun baking!<br \/>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- Responsive --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:block\"\n     data-ad-client=\"ca-pub-7371470338311030\"\n     data-ad-slot=\"5307377378\"\n     data-ad-format=\"auto\"><\/ins><br \/>\n<script>\n(adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><br \/>\n<strong>Cooked\/Baked today:<\/strong> <span itemprop=\"name\">Simple Strawberry Sponge Flan<\/span><br \/>\n<strong>Difficulty:<\/strong> Easy &#8211; Medium<br \/>\n<strong>Preparation Time:<\/strong> <meta itemprop=\"totalTime\" content=\"PT0H45M\">45 minutes<br \/>\n<strong>Category:<\/strong> Baking Recipes, Cake Recipes, Sweets &#038; More, Recipes with Strawberries<br \/>\n<strong>Our Recipe rating:<\/strong><br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2017\/08\/5von5.jpg\" alt=\"\" width=\"68\" height=\"20\" class=\"alignnone size-full wp-image-97\" \/><\/p>\n<div id=\"attachment_7742\" style=\"width: 1010px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-7742\" src=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/05\/kleiner-P1400187.jpg\" alt=\"Simple Strawberry Sponge Flan\" width=\"1000\" height=\"562\" class=\"size-full wp-image-7742\" srcset=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/05\/kleiner-P1400187.jpg 1000w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/05\/kleiner-P1400187-300x169.jpg 300w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/05\/kleiner-P1400187-768x432.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><p id=\"caption-attachment-7742\" class=\"wp-caption-text\">Simple Strawberry Sponge Flan<\/p><\/div>\n<div id=\"attachment_7743\" style=\"width: 1010px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-7743\" itemprop=\"image\" src=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/05\/kleiner-P1400202.jpg\" alt=\"Simple Strawberry Sponge Flan\" width=\"1000\" height=\"562\" class=\"size-full wp-image-7743\" srcset=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/05\/kleiner-P1400202.jpg 1000w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/05\/kleiner-P1400202-300x169.jpg 300w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/05\/kleiner-P1400202-768x432.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><p id=\"caption-attachment-7743\" class=\"wp-caption-text\">Simple Strawberry Sponge Flan<\/p><\/div>\n<p><strong>Ingredients for <span itemprop=\"recipeYield\">a sponge flan with strawberries<\/span>:<\/strong><\/p>\n<p><em>&#8230;for cake base:<\/em><\/p>\n<ul>\n<li><span itemprop=\"ingredients\">3 eggs<\/span><\/li>\n<li><span itemprop=\"ingredients\">125 grams flour<\/span><\/li>\n<li><span itemprop=\"ingredients\">100 grams sugar<\/span><\/li>\n<li><span itemprop=\"ingredients\">75 grams butter<\/span><\/li>\n<li><span itemprop=\"ingredients\">1 heaping tablespoon baking powder<\/span><\/li>\n<li><span itemprop=\"ingredients\">Butter + flour to grease baking pan<\/span><\/li>\n<\/ul>\n<p><em>&#8230;for ganache &#038; toppings:<\/em><\/p>\n<ul>\n<li><span itemprop=\"ingredients\">150 grams white chocolate<\/span><\/li>\n<li><span itemprop=\"ingredients\">75 milliliters cream<\/span><\/li>\n<li><span itemprop=\"ingredients\">About 750 grams fresh strawberries<\/span><\/li>\n<li><span itemprop=\"ingredients\">Sliced almonds for garnishing<\/span><\/li>\n<\/ul>\n<p><strong>Required kitchen gadgets, helper &#038; preparations:<\/strong><\/p>\n<ul>\n<li>Mixing bowl for batter<\/li>\n<li>Sponge flan baking pan<\/li>\n<li>Mixer<\/li>\n<li>Small sieve<\/li>\n<li>Small saucepan for cream<\/li>\n<li>Small bowl for ganache<\/li>\n<li>Whisk<\/li>\n<\/ul>\n<p><strong>Instructions:<\/strong><br \/>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- Responsive --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:block\"\n     data-ad-client=\"ca-pub-7371470338311030\"\n     data-ad-slot=\"5307377378\"\n     data-ad-format=\"auto\"><\/ins><br \/>\n<script>\n(adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><br \/>\n<em>&#8230;for cake base:<\/em><\/p>\n<p>Preheat the oven to 180\u00b0C (top\/bottom heat). Grease a sponge flan baking pan with butter, then dust with flour &#038; set aside. Put 3 eggs &#038; 100 grams sugar &#038; 75 grams melted butter into a mixing bowl &#038; mix together with a blender for about 2 &#8211; 3 minutes until fluffy.<\/p>\n<div id=\"attachment_7752\" style=\"width: 955px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-7752\" src=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/06\/1.jpg\" alt=\"Baking Sponge Flan\" width=\"945\" height=\"756\" class=\"size-full wp-image-7752\" srcset=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/06\/1.jpg 945w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/06\/1-300x240.jpg 300w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/06\/1-768x614.jpg 768w\" sizes=\"auto, (max-width: 945px) 100vw, 945px\" \/><p id=\"caption-attachment-7752\" class=\"wp-caption-text\">Baking Sponge Flan<\/p><\/div>\n<p>Next get a sieve &#038; add 125 grams flour &#038; 1 heaping teaspoon baking powder through the sieve to the egg mixture, stir in briefly with a whisk &#038; then pour the dough into the prepared baking pan &#038; spread evenly.<br \/>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- Linkblock Responsive --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:block\"\n     data-ad-client=\"ca-pub-7371470338311030\"\n     data-ad-slot=\"3247914575\"\n     data-ad-format=\"link\"><\/ins><br \/>\n<script>\n(adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><br \/>\nPlace the pan in the preheated oven and bake for 12 &#8211; 15 minutes until golden brown. Then remove the sponge flan from the oven, carefully overthrow onto a cooling rack &#038; allow to cool completely.<\/p>\n<p><em>&#8230;for ganache:<\/em><\/p>\n<p>Coarsely chop 150 grams of white chocolate with a knife &#038; place in a small bowl. Pour 75 milliliters of cream into a saucepan, bring to a simmer over low to medium heat &#038; then immediately remove from heat and pour over the white chocolate chunks. Allow to stand for 1 &#8211; 2 minutes, then stir together until a thick chocolate sauce.<\/p>\n<div id=\"attachment_7753\" style=\"width: 955px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-7753\" src=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/06\/2.jpg\" alt=\"Preparing Ganache &#038; Garnishing Sponge Flan\" width=\"945\" height=\"756\" class=\"size-full wp-image-7753\" srcset=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/06\/2.jpg 945w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/06\/2-300x240.jpg 300w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/06\/2-768x614.jpg 768w\" sizes=\"auto, (max-width: 945px) 100vw, 945px\" \/><p id=\"caption-attachment-7753\" class=\"wp-caption-text\">Preparing Ganache &#038; Garnishing Sponge Flan<\/p><\/div>\n<p><em>&#8230;for strawberry sponge flan:<\/em><\/p>\n<p>Pour the white chocolate sauce onto the cooled cake base and spread evenly. Next, press the strawberries next to each other evenly on the ganache &#038; garnish everything with some sliced almonds. Serve the strawberry sponge flan immediately or store in the fridge until serving. Have fun baking!<br \/>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- Linkblock Responsive --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:block\"\n     data-ad-client=\"ca-pub-7371470338311030\"\n     data-ad-slot=\"3247914575\"\n     data-ad-format=\"link\"><\/ins><br \/>\n<script>\n(adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><br \/>\n<strong>Video Tutorial:<\/strong><\/p>\n<p>Watch the video tutorial to see the recipe and the preparation method precisely (German Audio only, English Subtitles available):<\/p>\n<p><iframe loading=\"lazy\" width=\"480\" height=\"360\" src=\"\/\/www.youtube-nocookie.com\/embed\/oeMvw5ki_p0?rel=0\" frameborder=\"0\" allowfullscreen><\/iframe>\n<\/div>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>Strawberry time is cake time and what fits better than a delicious sponge flan with aromatic strawberries?! The cake bottom is made super fast &#038; <a class=\"more-link\" href=\"https:\/\/ichkocheheute.de\/en\/2019\/06\/03\/schneller-obstboden-mit-erdbeeren-simple-sponge-flan-with-strawberries\/\">weiterlesen&#8230;<\/a><\/p>\n","protected":false},"author":1,"featured_media":7743,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,7,10],"tags":[],"class_list":["post-7740","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-backen-baking","category-kuchen-cakes","category-suesses-mehr-sweets-more"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Simple Sponge Flan with Strawberries[] - ichkocheheute.de<\/title>\n<meta name=\"description\" content=\"Find the recipe for Simple Sponge Flan with Strawberries[] &amp; other recipes including step by step guides and pictures at ichkocheheute.de\/\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ichkocheheute.de\/2019\/06\/03\/schneller-obstboden-mit-erdbeeren-simple-sponge-flan-with-strawberries\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Simple Sponge Flan with Strawberries[] - ichkocheheute.de\" \/>\n<meta property=\"og:description\" content=\"Find the recipe for Simple Sponge Flan with Strawberries[] &amp; 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