{"id":8011,"date":"2019-09-26T11:53:44","date_gmt":"2019-09-26T09:53:44","guid":{"rendered":"http:\/\/ichkocheheute.de\/?p=8011"},"modified":"2019-12-20T18:30:49","modified_gmt":"2019-12-20T17:30:49","slug":"kuerbisbrot-backen-baking-pumpkin-bread","status":"publish","type":"post","link":"https:\/\/ichkocheheute.de\/en\/2019\/09\/26\/kuerbisbrot-backen-baking-pumpkin-bread\/","title":{"rendered":"Baking Pumpkin Bread"},"content":{"rendered":"<p><\/p>\n<div itemscope itemtype=\"http:\/\/schema.org\/Recipe\">\n<p>Lately, I have shown you a few bread roll recipes, <a href=\"https:\/\/ichkocheheute.de\/en\/2019\/01\/09\/koernerbroetchen-backen-baking-multigrain-bread-rolls\/\">for example multi grain bread rolls<\/a> or <a href=\"https:\/\/ichkocheheute.de\/en\/2018\/12\/04\/kartoffelbroetchen-backen-baking-potato-rolls\/\">potato bread rolls.<\/a> Today I&#8217;ll show you a bread recipe once again, and we bake a super delicious &#038; simple pumpkin bread.<\/p>\n<p>For the bread pumpkin pulp is boiled briefly, pureed and then kneaded with all other ingredients to a smooth yeast dough. Have fun baking!<br \/>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- Responsive --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:block\"\n     data-ad-client=\"ca-pub-7371470338311030\"\n     data-ad-slot=\"5307377378\"\n     data-ad-format=\"auto\"><\/ins><br \/>\n<script>\n(adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><br \/>\n<strong>Cooked\/Baked today:<\/strong> <span itemprop=\"name\">Baking Pumpkin Bread<\/span><br \/>\n<strong>Difficulty:<\/strong> Easy &#8211; Medium<br \/>\n<strong>Preparation Time:<\/strong> <meta itemprop=\"totalTime\" content=\"PT1H30M\">1 hour &#038; 30 minutes (incl. resting time)<br \/>\n<strong>Category:<\/strong> Baking Recipes, Bread &#038; Rolls Recipes, Recipes with Pumpkin<br \/>\n<strong>Our Recipe rating:<\/strong><br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2017\/08\/5von5.jpg\" alt=\"\" width=\"68\" height=\"20\" class=\"alignnone size-full wp-image-97\" \/><\/p>\n<div id=\"attachment_8012\" style=\"width: 1010px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-8012\" itemprop=\"image\" src=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/09\/kleiner-P1440490.jpg\" alt=\"Baking Pumpkin Bread\" width=\"1000\" height=\"562\" class=\"size-full wp-image-8012\" srcset=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/09\/kleiner-P1440490.jpg 1000w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/09\/kleiner-P1440490-300x169.jpg 300w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/09\/kleiner-P1440490-768x432.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><p id=\"caption-attachment-8012\" class=\"wp-caption-text\">Baking Pumpkin Bread<\/p><\/div>\n<p><strong>Ingredients for <span itemprop=\"recipeYield\">1 Pumpkin Bread<\/span>:<\/strong><\/p>\n<ul>\n<li><span itemprop=\"ingredients\">500 grams flour<\/span><\/li>\n<li><span itemprop=\"ingredients\">400 grams pumpkin pulp<\/span><\/li>\n<li><span itemprop=\"ingredients\">50 grams soft butter<\/span><\/li>\n<li><span itemprop=\"ingredients\">\u00bd cube fresh yeast (about 20 grams)<\/span><\/li>\n<li><span itemprop=\"ingredients\">1 teaspoon salt<\/span><\/li>\n<li><span itemprop=\"ingredients\">1 teaspoon sugar<\/span><\/li>\n<li><span itemprop=\"ingredients\">\u00bd teaspoon nutmeg<\/span><\/li>\n<li><span itemprop=\"ingredients\">Pumpkin seed oil<\/span><\/li>\n<li><span itemprop=\"ingredients\">Additional flour to dust bread<\/span><\/li>\n<\/ul>\n<p><strong>Required kitchen gadgets, helper &#038; preparations:<\/strong><\/p>\n<ul>\n<li>Saucepan for pumpkin<\/li>\n<li>Colander<\/li>\n<li>Blender<\/li>\n<li>Mixing bowl<\/li>\n<li>Mixer\/Kitchen machine<\/li>\n<li>Kitchen towel<\/li>\n<li>Baking sheet + baking paper<\/li>\n<li>Knife<\/li>\n<\/ul>\n<p><strong>Instructions:<\/strong><br \/>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- Responsive --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:block\"\n     data-ad-client=\"ca-pub-7371470338311030\"\n     data-ad-slot=\"5307377378\"\n     data-ad-format=\"auto\"><\/ins><br \/>\n<script>\n(adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><br \/>\n<em>&#8230;preparations:<\/em><\/p>\n<p>Peel pumpkin if needed, remove seeds and weigh 400 grams of pumpkin pulp. Cut the pumpkin pulp roughly into pieces with a knife and cover it with water in a saucepan. Bring the water to a boil over medium heat and cook pumpkin gently for about 5 to 6 minutes.<\/p>\n<div id=\"attachment_8016\" style=\"width: 955px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-8016\" src=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/09\/1-4.jpg\" alt=\"Preparations for Dough\" width=\"945\" height=\"756\" class=\"size-full wp-image-8016\" srcset=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/09\/1-4.jpg 945w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/09\/1-4-300x240.jpg 300w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/09\/1-4-768x614.jpg 768w\" sizes=\"auto, (max-width: 945px) 100vw, 945px\" \/><p id=\"caption-attachment-8016\" class=\"wp-caption-text\">Preparations for Dough<\/p><\/div>\n<p>After about 5 minutes, drain everything over a pasta strainer, allow to steam off shortly &#038; then put pumpkin back to the saucepan. Process the pumpkin into a puree with a blender and allow to cool down.<br \/>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- Linkblock Responsive --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:block\"\n     data-ad-client=\"ca-pub-7371470338311030\"\n     data-ad-slot=\"3247914575\"\n     data-ad-format=\"link\"><\/ins><br \/>\n<script>\n(adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><br \/>\n<em>&#8230;for pumpkin bread:<\/em><\/p>\n<p>Put pumpkin puree together with 500 grams flour, 50 grams soft butter, \u00bd cube of yeast, a dash of pumpkin seed oil, 1 teaspoon salt, 1 teaspoon sugar &#038; \u00bd teaspoon nutmeg into a mixing bowl and knead together with a food processor or your hands for 5 &#8211; 6 minutes until a smooth dough.<\/p>\n<div id=\"attachment_8017\" style=\"width: 955px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-8017\" src=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/09\/2-3.jpg\" alt=\"Baking Pumpkin Bread\" width=\"945\" height=\"756\" class=\"size-full wp-image-8017\" srcset=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/09\/2-3.jpg 945w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/09\/2-3-300x240.jpg 300w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2019\/09\/2-3-768x614.jpg 768w\" sizes=\"auto, (max-width: 945px) 100vw, 945px\" \/><p id=\"caption-attachment-8017\" class=\"wp-caption-text\">Baking Pumpkin Bread<\/p><\/div>\n<p>Line a baking tray with baking paper. Shape the dough with your hands into a round or oval loaf of bread, place on the baking tray, sprinkle with some flour and allow to rest covered with a kitchen towel for about 45 minutes in a warm place until the dough volume has increased significantly.<br \/>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- Linkblock Responsive --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:block\"\n     data-ad-client=\"ca-pub-7371470338311030\"\n     data-ad-slot=\"3247914575\"\n     data-ad-format=\"link\"><\/ins><br \/>\n<script>\n(adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><br \/>\nPreheat the oven to 220\u00b0C (top\/bottom heat) in good time. Cut the bread 3 &#8211; 4 times at an angle after the resting period and then bake for about 30 minutes in the preheated oven. If the bread gets too dark, simply put a sheet of baking paper over the bread and bake to the end.<\/p>\n<p>Get the done bread out of the oven, allow to cool on a cooling rack and then serve immediately. Have fun baking!<\/p>\n<p><strong>Video Tutorial:<\/strong><\/p>\n<p>Watch the video tutorial to see the recipe and the preparation method precisely (German Audio only, English Subtitles available):<\/p>\n<p><iframe loading=\"lazy\" width=\"480\" height=\"360\" src=\"\/\/www.youtube-nocookie.com\/embed\/IfBGsOO3au4?rel=0\" frameborder=\"0\" allowfullscreen><\/iframe>\n<\/div>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>Lately, I have shown you a few bread roll recipes, for example multi grain bread rolls or potato bread rolls. Today I&#8217;ll show you a <a class=\"more-link\" href=\"https:\/\/ichkocheheute.de\/en\/2019\/09\/26\/kuerbisbrot-backen-baking-pumpkin-bread\/\">weiterlesen&#8230;<\/a><\/p>\n","protected":false},"author":1,"featured_media":8012,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,5],"tags":[],"class_list":["post-8011","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-backen-baking","category-brot-broetchen-bread-bun"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Baking Pumpkin Bread - ichkocheheute.de<\/title>\n<meta name=\"description\" content=\"Find the recipe for Baking Pumpkin Bread &amp; other recipes including step by step guides and pictures at ichkocheheute.de\/\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ichkocheheute.de\/2019\/09\/26\/kuerbisbrot-backen-baking-pumpkin-bread\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Baking Pumpkin Bread - ichkocheheute.de\" \/>\n<meta property=\"og:description\" content=\"Find the recipe for Baking Pumpkin Bread &amp; 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