{"id":8523,"date":"2020-04-07T11:49:35","date_gmt":"2020-04-07T09:49:35","guid":{"rendered":"https:\/\/ichkocheheute.de\/?p=8523"},"modified":"2020-04-07T12:32:35","modified_gmt":"2020-04-07T10:32:35","slug":"bunte-one-pot-pasta-mit-kohlrabi-moehren-erbsen-colorful-one-pot-pasta-with-kohlrabi-carrots-peas","status":"publish","type":"post","link":"https:\/\/ichkocheheute.de\/en\/2020\/04\/07\/bunte-one-pot-pasta-mit-kohlrabi-moehren-erbsen-colorful-one-pot-pasta-with-kohlrabi-carrots-peas\/","title":{"rendered":"Colorful One Pot Pasta with Kohlrabi, Carrots &#038; Peas"},"content":{"rendered":"<p><\/p>\n<div itemscope itemtype=\"http:\/\/schema.org\/Recipe\">\n<p>A one pot pasta is cooked super quickly and suitable for anyone who has little time to prepare their meals. In the past few weeks I have tried recipes more and more and have already introduced you to some variations, <a href=\"https:\/\/ichkocheheute.de\/en\/2020\/01\/07\/one-pot-pasta-mit-ricotta-spinat-one-pot-pasta-with-ricotta-spinach\/\">such as pasta with spinach sauce<\/a> or <a href=\"https:\/\/ichkocheheute.de\/en\/2019\/12\/04\/einfache-pfannenlasagne-selber-machen-simple-one-pot-lasagna\/\">the simple one pot lasagna<\/a>.<\/p>\n<p>In today&#8217;s post I will show you a colorful one pot pasta with lots of vegetables, the pasta is refined with grated Parmesan cheese and freshly ground pepper. Have fun cooking!<br \/>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- Responsive --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:block\"\n     data-ad-client=\"ca-pub-7371470338311030\"\n     data-ad-slot=\"5307377378\"\n     data-ad-format=\"auto\"><\/ins><br \/>\n<script>\n(adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><br \/>\n<strong>Cooked\/Baked today:<\/strong> <span itemprop=\"name\">Colorful One Pot Pasta with Kohlrabi, Carrots &#038; Peas<\/span><br \/>\n<strong>Difficulty:<\/strong> Easy &#8211; Medium<br \/>\n<strong>Preparation Time:<\/strong> <meta itemprop=\"totalTime\" content=\"PT0H25M\">25 minutes<br \/>\n<strong>Category:<\/strong> Main Dishes, Recipes with Broccoli, Fast Food, Simple Recipes, Pasta &#038; Noodle Recipes, Recipes with Vegetables, Veggie<br \/>\n<strong>Our Recipe rating:<\/strong><br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2017\/08\/5von5.jpg\" alt=\"\" width=\"68\" height=\"20\" class=\"alignnone size-full wp-image-97\" \/><\/p>\n<div id=\"attachment_8524\" style=\"width: 1010px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-8524\" itemprop=\"image\" src=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2020\/04\/kleiner-P1530044.jpg\" alt=\"Colorful One Pot Pasta with Kohlrabi, Carrots &#038; Peas\" width=\"1000\" height=\"562\" class=\"size-full wp-image-8524\" srcset=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2020\/04\/kleiner-P1530044.jpg 1000w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2020\/04\/kleiner-P1530044-300x169.jpg 300w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2020\/04\/kleiner-P1530044-768x432.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><p id=\"caption-attachment-8524\" class=\"wp-caption-text\">Colorful One Pot Pasta with Kohlrabi, Carrots &#038; Peas<\/p><\/div>\n<p><strong>Ingredients for <span itemprop=\"recipeYield\">4 servings<\/span>:<\/strong><\/p>\n<ul>\n<li><span itemprop=\"ingredients\">500 grams fusilli pasta (or any other pasta shape of your choice)<\/span><\/li>\n<li><span itemprop=\"ingredients\">500 milliliters water<\/span><\/li>\n<li><span itemprop=\"ingredients\">500 milliliters milk<\/span><\/li>\n<li><span itemprop=\"ingredients\">200 milliliters cream<\/span><\/li>\n<li><span itemprop=\"ingredients\">200 grams peas (frozen)<\/span><\/li>\n<li><span itemprop=\"ingredients\">2 large carrots<\/span><\/li>\n<li><span itemprop=\"ingredients\">1 head of kohlrabi<\/span><\/li>\n<li><span itemprop=\"ingredients\">1 large onion<\/span><\/li>\n<li><span itemprop=\"ingredients\">2 &#8211; 3 cloves garlic<\/span><\/li>\n<li><span itemprop=\"ingredients\">50 grams of Parmesan cheese<\/span><\/li>\n<li><span itemprop=\"ingredients\">A teaspoon each of rosemary &#038; thyme<\/span><\/li>\n<li><span itemprop=\"ingredients\">Salt &#038; pepper<\/span><\/li>\n<li><span itemprop=\"ingredients\">Oil for frying<\/span><\/li>\n<\/ul>\n<p><strong>Required kitchen gadgets, helper &#038; preparations:<\/strong><\/p>\n<ul>\n<li>Large pan or pot with lid<\/li>\n<\/ul>\n<p><strong>Instructions:<\/strong><br \/>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- Responsive --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:block\"\n     data-ad-client=\"ca-pub-7371470338311030\"\n     data-ad-slot=\"5307377378\"\n     data-ad-format=\"auto\"><\/ins><br \/>\n<script>\n(adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><br \/>\n<em>&#8230;for One Pot Pasta:<\/em><\/p>\n<p>Peel onion &#038; garlic &#038; chop finely. Peel the carrots, quarter them lengthways and cut them into 1cm pieces. Peel kohlrabi &#038; cut into cubes about 1 centimeter in size. Get the peas out of the freezer and let them thaw.<\/p>\n<div id=\"attachment_8526\" style=\"width: 2010px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-8526\" src=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2020\/04\/1.jpg\" alt=\"Preparations for One Pot Pasta\" width=\"2000\" height=\"1600\" class=\"size-full wp-image-8526\" srcset=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2020\/04\/1.jpg 2000w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2020\/04\/1-300x240.jpg 300w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2020\/04\/1-1024x819.jpg 1024w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2020\/04\/1-768x614.jpg 768w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2020\/04\/1-1536x1229.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" \/><p id=\"caption-attachment-8526\" class=\"wp-caption-text\">Preparations for One Pot Pasta<\/p><\/div>\n<p>Next, heat up a large pan with a dash of oil, add the onions and garlic to the pan &#038; sweat for 2 &#8211; 3 minutes over medium heat, then add the carrots and kohlrabi and fry briefly with turning.<br \/>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- Linkblock Responsive --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:block\"\n     data-ad-client=\"ca-pub-7371470338311030\"\n     data-ad-slot=\"3247914575\"\n     data-ad-format=\"link\"><\/ins><br \/>\n<script>\n(adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><br \/>\nWhen that&#8217;s done, add 500 grams of fusilli pasta to the pan &#038; also pour in 500 milliliters each of water and milk as well as 200 milliliters of cream. Season the pasta with 2 teaspoons of salt and 1 teaspoon each of thyme and rosemary &#038; then give everything a good stir and bring to a boil.<\/p>\n<div id=\"attachment_8527\" style=\"width: 2010px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-8527\" src=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2020\/04\/3.jpg\" alt=\"One Pot Pasta with Veggies\" width=\"2000\" height=\"1600\" class=\"size-full wp-image-8527\" srcset=\"https:\/\/ichkocheheute.de\/wp-content\/uploads\/2020\/04\/3.jpg 2000w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2020\/04\/3-300x240.jpg 300w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2020\/04\/3-1024x819.jpg 1024w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2020\/04\/3-768x614.jpg 768w, https:\/\/ichkocheheute.de\/wp-content\/uploads\/2020\/04\/3-1536x1229.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" \/><p id=\"caption-attachment-8527\" class=\"wp-caption-text\">One Pot Pasta with Veggies<\/p><\/div>\n<p>Allow to the pasta to simmer gently with the lid closed for about 10 &#8211; 12 minutes over low to medium heat, stirring occasionally from time to time, so that all ingredients are well distributed and nothing can burn to the bottom of the pan.<br \/>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- Linkblock Responsive --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:block\"\n     data-ad-client=\"ca-pub-7371470338311030\"\n     data-ad-slot=\"3247914575\"\n     data-ad-format=\"link\"><\/ins><br \/>\n<script>\n(adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><br \/>\nAs soon as the fusilli are cooked &#038; the liquid has almost completely absorbed, season the one pot pasta with freshly ground pepper to taste, also add the frozen peas &#038; 50 grams grated Parmesan cheese &#038; stir well one last time, then pull the pan off the heat. Spread the one pot pasta on deep plates and serve immediately. Have fun cooking!<\/p>\n<p><strong>Video Tutorial:<\/strong><\/p>\n<p>Watch the video tutorial to see the recipe and the preparation method precisely (German Audio only, English Subtitles available):<\/p>\n<p><iframe loading=\"lazy\" width=\"480\" height=\"360\" src=\"\/\/www.youtube-nocookie.com\/embed\/XqeMnWVK96Q?rel=0\" frameborder=\"0\" allowfullscreen><\/iframe>\n<\/div>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>A one pot pasta is cooked super quickly and suitable for anyone who has little time to prepare their meals. In the past few weeks <a class=\"more-link\" href=\"https:\/\/ichkocheheute.de\/en\/2020\/04\/07\/bunte-one-pot-pasta-mit-kohlrabi-moehren-erbsen-colorful-one-pot-pasta-with-kohlrabi-carrots-peas\/\">weiterlesen&#8230;<\/a><\/p>\n","protected":false},"author":1,"featured_media":8524,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27,13,20,22],"tags":[],"class_list":["post-8523","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fast-food","category-hauptspeisen-main-dishes","category-pasta-nudelgerichte-noodle-dishes","category-vegetarische-gerichte-vegetarian-dishes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Colorful One Pot Pasta with Kohlrabi, Carrots &amp; Peas - ichkocheheute.de<\/title>\n<meta name=\"description\" content=\"Find the recipe for Colorful One Pot Pasta with Kohlrabi, Carrots &amp; 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