Simple Pepper & Tomato Baguettes

I cook today: Simple Pepper & Tomato Baguettes
Preparation: 10 minutes
Cooking time: 15 minutes
Total time: 25 minutes

Category: Lunch Recipes, Vegetarian Recipes, Quick Cuisine, Fast Food, Oven Baked Recipes, Recipes with Peppers, Recipes with Tomatoes
Our Recipe rating:

Ingredients for 4 Pepper & Tomato Baguettes:

• 1 large baguette bread
• 2 peppers
• 2 tomatoes
• 5 sprigs of basil
• 1 – 2 teaspoons thyme
• 100 grams of grated cheese
• Oil for frying
• Sugar
• Salt & pepper

Kitchen Helper/Gadgets:

• Large pan
• Oven with grill function
• Kitchen spatula

Instructions:

Deseed peppers and cut into thin strips. Cut tomatoes in about 1 centimeter large cubes. Pluck basil leaves and then chop coarsely. Cut the baguette depending on the size in half or thirds, then cut lengthwise. Preheat the oven to 200°C (grill function).

…for the peppers and tomato mixture:

Heat up a pan adding a dash of oil, add pepper strips and 1 – 2 teaspoons of thyme & fry over medium heat for about 4 – 5 minutes turning occasionally. Then turn down the heat and add diced tomatoes, basil and a pinch of salt, pepper and sugar and stir briefly.

…for the Simple Pepper & Tomato Baguettes:

Give the peppers and tomato mixture evenly over the baguette halves & top each baguette with a little grated cheese, then bake in the preheated oven for about 6 – 7 minutes until the cheese is melted. Pick the baguettes from the oven and serve. Bon Appetite!

Video Tutorial:

Watch the video tutorial to see the recipe and the preparation method precisely (German Audio only, English Subtitles available):